CAFFÈ BORBONE Trademark - Serial Number 79030561
Serial Number
79030561
Word Mark
CAFFÈ BORBONE
Filing Date
Status
IR CANCELLED; US APPLICATION ABANDONED
Status Date
2016-01-12
Registration Number
0
Type of Mark
Service Mark
Mark Drawing
Illustration: Drawing or design which also includes word(s)/letter(s)/number(s) Typeset
Statements
Indication of Colors claimed
The color(s) blue color is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a blue colored ellipse orientated vertically and a coffee bean with a crown, placed in the center of the ellipse, with a lighter line of dark blue; on the upper part of the coffee bean, is a crown with three points, slightly inclined to the right; the center of the coffee bean is white; "CAFFE' BORBONE" is written in blue capital letters, in the center of the ellipse and the coffee bean inserted anti-clockwise. The ellipse is blue, coffee bean is blue, crown on coffee bean is blue, "CAFFE' BORBONE" is written in blue color.
Classification Information
International Class
(009) Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; compact discs, DVDs and other digital recording media; mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment, computers; computer software; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Date
2016-01-12
Primary Code
009
First use anywhere
0
First use in commerce
0
International Class
(030) Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Date
2016-01-12
Primary Code
030
First use anywhere
0
First use in commerce
0
International Class
(043) Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Date
2016-01-12
Primary Code
043
First use anywhere
0
First use in commerce
0
Current Owner
Original Applicant
Trademark Owner History
Original Applicant
Correspondences
Party Name
CIRILLO, Gennaro, c/o Brevetti Ing. Cirillo G. & C. s.a.s.
Address
Please login to see Correspondences information
Design Search
Code
Description
050703
Coffee and cocoa beans
241102
Crowns open at the top
260302
Plain single line ovals
261709
Curved line(s), band(s) or bar(s)
Trademark Events
Event Date
Event Description
2016-07-29
NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
2016-07-28
DEATH OF INTERNATIONAL REGISTRATION
2015-10-30
CHANGE OF NAME/ADDRESS REC'D FROM IB
2015-10-23
NEW REPRESENTATIVE AT IB RECEIVED
2008-08-01
FINAL DECISION TRANSACTION PROCESSED BY IB
2008-07-14
FINAL DISPOSITION NOTICE SENT TO IB
2008-07-12
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2008-05-09
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2008-04-24
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2008-04-24
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2007-07-12
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2007-07-12
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2007-04-20
ATTORNEY REVIEW COMPLETED
2007-03-26
UNRESPONSIVE/DUPLICATE PAPER RECEIVED
2007-03-25
ASSIGNED TO LIE
2007-02-16
CORRESPONDENCE RECEIVED IN LAW OFFICE
2007-02-16
FAX RECEIVED
2007-02-12
UNRESPONSIVE/DUPLICATE PAPER RECEIVED
2007-02-12
FAX RECEIVED
2007-02-08
UNRESPONSIVE/DUPLICATE PAPER RECEIVED
2007-02-08
FAX RECEIVED
2006-12-22
REFUSAL PROCESSED BY IB
2006-12-06
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2006-12-06
REFUSAL PROCESSED BY MPU
2006-12-05
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2006-12-04
NON-FINAL ACTION WRITTEN
2006-11-24
ASSIGNED TO EXAMINER
2006-11-24
NEW APPLICATION ENTERED IN TRAM
2006-11-23
SN ASSIGNED FOR SECT 66A APPL FROM IB