FRAPPO Trademark - Serial Number 79194847
Serial Number
79194847
Word Mark
FRAPPO
Filing Date
Status
REGISTERED
Status Date
2018-04-17
Registration Number
5445420
Registration Date
2018-04-17
Type of Mark
Trademark
Mark Drawing
Standard character mark Typeset
Published for Opposition Date
2018-01-30
Statements
Goods and Services
(029) Products based on milk, namely, milk powder, milk cream; yogurt; fruits and vegetables, frozen, dried and cooked; jellies; jams; compotes; eggs; milk; milk-based beverages, namely, milk-based beverages containing fruit juice, milk-based beverages with chocolate; ice-cream milkshake
(030) Pastry; ice cream; confectionery, namely, confectionery made of sugar; confectionery made of sugar substitutes
Classification Information
International Class
(029) Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats.
US Class Codes
046
Class Status
Active
Class Status Date
2016-11-04
Primary Code
029
First use anywhere
0
First use in commerce
0
International Class
(030) Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status
Active
Class Status Date
2016-11-04
Primary Code
030
First use anywhere
0
First use in commerce
0
Current Owner
Original Registrant
Trademark Owner History
Original Applicant
Owner at Publication
Original Registrant
Correspondences
Party Name
GIAMPAOLO AGAZZANI; AGAZZANI & ASSOCIATI, Via Dell'Angelo Custode, 11/6
Address
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Trademark Events
Event Date
Event Description
2018-08-31
FINAL DECISION TRANSACTION PROCESSED BY IB
2018-08-04
FINAL DISPOSITION NOTICE SENT TO IB
2018-08-04
FINAL DISPOSITION PROCESSED
2018-07-17
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2018-04-17
REGISTERED-PRINCIPAL REGISTER
2018-04-13
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
2018-03-28
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-03-28
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
2018-01-30
PUBLISHED FOR OPPOSITION
2018-01-26
NOTIFICATION PROCESSED BY IB
2018-01-10
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
2018-01-10
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
2018-01-10
NOTICE OF PUBLICATION
2017-12-20
APPROVED FOR PUB - PRINCIPAL REGISTER
2017-11-30
TEAS/EMAIL CORRESPONDENCE ENTERED
2017-11-30
CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-11-30
TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-06-19
FINAL REFUSAL MAILED
2017-06-16
FINAL REFUSAL WRITTEN
2017-05-27
TEAS/EMAIL CORRESPONDENCE ENTERED
2017-05-27
CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-27
ASSIGNED TO LIE
2017-05-05
TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-12-02
REFUSAL PROCESSED BY IB
2016-11-17
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2016-11-17
REFUSAL PROCESSED BY MPU
2016-11-13
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2016-11-12
NON-FINAL ACTION WRITTEN
2016-11-08
APPLICATION FILING RECEIPT MAILED
2016-11-04
ASSIGNED TO EXAMINER
2016-11-04
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-03
LIMITATION FROM ORIGINAL APPLICATION ENTERED
2016-10-27
SN ASSIGNED FOR SECT 66A APPL FROM IB