LA EXCELLENCE Trademark - Serial Number 79290151

Serial Number
79290151
Word Mark
LA EXCELLENCE
Filing Date
Status
REGISTERED
Status Date
2021-01-26
Registration Number
6253832
Registration Date
2021-01-26
Type of Mark
Trademark
Mark Drawing
Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2020-11-10
Attorney Name
Steven J. Solomon

Statements

Indication of Colors claimed

The color(s) purple and black is/are claimed as a feature of the mark.

Description of Mark

The mark consists of the stylized wording "La EXCELLENCE" with "La" in purple and "EXCELLENCE" in black.

Goods and Services

(001) Chemical products and substances for industrial use during beverage production; chemical substances, materials and compounds of mineral or vegetable origin, chemical compounds and chemical preparations for beverage production; oenological products used in the course of wine production, namely, chemical compounds and chemical preparations for wine production, chemical products for wine fermentation, oenological bactericides for wine production, enzymes for wine fermentation, proteins for wine fermentation processes, polysaccharides being carbohydrates for wine fermentation, chemical substances and products for wine fermentation, cultures of microorganisms used for wine fermentation, yeast-based nutrients for wine-making, tanning materials in the nature of chemical preparations used in the course of wine production, including extracts from pieces of wood, wooden staves, wood chips used for providing tannins, preparations of bacteria for use in wine production, gum arabic for industrial purposes other than for domestic or paper-making use

(030) Flavorings agents and flavorings preparations, other than essential oils, for beverage production, particularly based on grape tannins and pieces of wood used for flavoring beverages; yeasts; yeast for making beverages; yeast extracts; wood shaving added to beverages to enhance the flavor, namely flavorings for beverages, other than essential oils; flavorings for making beverages, other than essential oils, namely, staves, wood staves and wood shavings used to flavor beverages

Pseudo Mark

LAFFORT EXCELLENCE

Classification Information

International Class
(030) Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status
Active
Class Status Date
2020-07-26
Primary Code
030
First use anywhere
0
First use in commerce
0
International Class
(001) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status
Active
Class Status Date
2020-07-26
Primary Code
001
First use anywhere
0
First use in commerce
0

Current Owner

Original Registrant

Party Name
Address

Please login to see owner's address

Legal Entity Type
Société Par Actions Simplifiée

Trademark Owner History

Original Applicant

Party Name
Address

Please login to see owner's address

Legal Entity Type
Société Par Actions Simplifiée

Owner at Publication

Party Name
Address

Please login to see owner's address

Legal Entity Type
Société Par Actions Simplifiée

Original Registrant

Party Name
Address

Please login to see owner's address

Legal Entity Type
Société Par Actions Simplifiée

Correspondences

Party Name
Steven J. Solomon, Pearne & Gordon LLP
Address

Please login to see Correspondences information

Trademark Events

Event Date
Event Description
2021-05-30
FINAL DECISION TRANSACTION PROCESSED BY IB
2021-05-04
FINAL DISPOSITION NOTICE SENT TO IB
2021-05-04
FINAL DISPOSITION PROCESSED
2021-04-26
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
2021-01-26
REGISTERED-PRINCIPAL REGISTER
2020-11-10
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-11-10
PUBLISHED FOR OPPOSITION
2020-10-21
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-10-05
APPROVED FOR PUB - PRINCIPAL REGISTER
2020-10-02
TEAS/EMAIL CORRESPONDENCE ENTERED
2020-10-02
CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-10-02
TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-09-27
REFUSAL PROCESSED BY IB
2020-09-09
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
2020-09-08
REFUSAL PROCESSED BY MPU
2020-08-07
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
2020-08-06
NON-FINAL ACTION WRITTEN
2020-07-30
ASSIGNED TO EXAMINER
2020-07-30
APPLICATION FILING RECEIPT MAILED
2020-07-26
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2020-07-23
SN ASSIGNED FOR SECT 66A APPL FROM IB