SUGAT Trademark - Serial Number 87802184

Serial Number
87802184
Word Mark
SUGAT
Filing Date
Status
REGISTERED
Status Date
2021-01-26
Registration Number
6253944
Registration Date
2021-01-26
Type of Mark
Trademark
Mark Drawing
Illustration: Drawing or design which also includes word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2020-05-12
Attorney Name
Todd Braverman,

Statements

Indication of Colors claimed

The color(s) red, yellow, and gold are claimed as a feature of the mark.

Description of Mark

The mark consists of the word "SUGAT" in stylized letters with the letters in yellow enclosed in a red rectangular shape that is curved at the bottom with a matching curve below in a shade of gold.

Goods and Services

(030) Rice, namely, Persian rice, jasmine rice, parboiled rice, Thai rice, risotto arborio, sushi rice, basmati brown rice, round brown rice, mixed rice, whole long rice orzil; baking products, namely, baking powder, vanilla sugar, sugar powder; baking soda, rice and processed buckwheat, whole basmati rice, five grain rice, processed bulgar and processed red quinoa, processed Italian farro, khorasan wheat rice; processed Sesame seeds for use as seasonings; ground coconut flour, dry yeast, corn flour; sugar, dark brown sugar, demerara sugar, brown sugar, white sugar, white sugar cubes, demerara sugar cubes, pasta, namely, spaghetti, pasta shells, pasta fusilli, pasta penne; bread crumbs and processed oats, namely, white bread crumbs, golden bread crumbs, jumbo oat flakes; Israeli couscous, namely, toasted pasta number shaped, toasted pasta alphabet shaped, toasted pasta geometric shape, toasted pasta ring shaped, toasted pasta Israeli couscous, toasted pasta rice shaped, instant couscous, instant whole wheat couscous, instant durum wheat couscous; flour, namely, baking powder, vanilla sugar powder, sugar powder flour, sesame flour, whole wheat flour, whole rye flour, whole spelt flour, all-purpose white flour, multi grain flour, dark wheat flour, pizza flour, pasta flour, soft wheat cake flour, yeast, yeast powder, white hallah blend flour with yeast, magic whole wheat bread blend flour, processed semolina, whole wheat flour, 80 whole wheat flour, cornmeal, white hallah flour, while self-rising flour, whole spelt raisin flour, cornstarch, corn flour; processed pearl barley; processed cooked wheat; processed quinoa, processed read quinoa; processed fine wheat bulgar; processed thick wheat bulgar, processed brown bulgar; processed roasted buckwheat; fine wheat groats for human food, thick wheat groats for human food; and barley groats for human food

Translation of Words in Mark

The wording "SUGAT" has no meaning in a foreign language.

Classification Information

International Class
(030) Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status
Active
Class Status Date
2018-02-25
Primary Code
030
First use anywhere
0
First use in commerce
0

Current Owner

Original Registrant

Address

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Legal Entity Type
Other

Trademark Owner History

Original Applicant

Address

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Legal Entity Type
Other

Owner at Publication

Address

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Legal Entity Type
Other

Original Registrant

Address

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Legal Entity Type
Other

Correspondences

Party Name
Todd Braverman,, PEARL COHEN ZEDEK LATZER BARATZ LLP
Address

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Design Search

Code
Description
261121
Rectangles that are completely or partially shaded
261125
Rectangles with one or more curved sides

Foreign Application Information

Country
ISRAEL
Registration Date
2000-06-04
Registration Expiration Date
2021-06-04
Registration Number
138620

Trademark Events

Event Date
Event Description
2021-01-26
REGISTERED-PRINCIPAL REGISTER
2020-12-22
1(B) BASIS DELETED; PROCEED TO REGISTRATION
2020-12-11
CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-10-16
NOTICE OF ALLOWANCE CANCELLED
2020-10-16
TEAS DELETE 1(B) BASIS RECEIVED
2020-07-07
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-05-12
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-05-12
PUBLISHED FOR OPPOSITION
2020-04-22
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2020-04-07
APPROVED FOR PUB - PRINCIPAL REGISTER
2020-04-07
EXAMINER'S AMENDMENT ENTERED
2020-04-07
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-04-07
EXAMINERS AMENDMENT E-MAILED
2020-04-07
EXAMINERS AMENDMENT -WRITTEN
2020-04-06
NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-04-06
NON-FINAL ACTION E-MAILED
2020-04-06
NON-FINAL ACTION WRITTEN
2020-03-16
TEAS/EMAIL CORRESPONDENCE ENTERED
2020-03-16
CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-03-09
TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-01-21
NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-01-21
NON-FINAL ACTION E-MAILED
2020-01-21
NON-FINAL ACTION WRITTEN
2020-01-20
TEAS/EMAIL CORRESPONDENCE ENTERED
2020-01-20
CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-01-20
TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-10-04
NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-10-04
NON-FINAL ACTION E-MAILED
2019-10-04
NON-FINAL ACTION WRITTEN
2019-10-04
PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-10-03
CASE RETURNED TO EXAMINATION
2019-10-02
NOTICE OF ALLOWANCE CANCELLED
2019-10-01
PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
2019-10-01
ASSIGNED TO PETITION STAFF
2019-09-07
TEAS PETITION TO AMEND BASIS RECEIVED
2019-09-07
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-09-06
EXTENSION 1 GRANTED
2019-09-05
NOTICE OF REVIVAL - E-MAILED
2019-09-05
PETITION GRANTED - EXTENSION REQUEST FILED
2019-08-21
EXTENSION RECEIVED WITH TEAS PETITION
2019-08-19
ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2019-08-19
ABANDONMENT - NO USE STATEMENT FILED
2019-08-16
PETITION INQUIRY LETTER ISSUED
2019-08-07
ASSIGNED TO PETITION STAFF
2019-07-15
EXTENSION 1 FILED
2019-07-09
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2019-07-09
TEAS CHANGE OF OWNER ADDRESS RECEIVED
2019-07-09
TEAS PETITION TO AMEND BASIS RECEIVED
2019-01-15
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-11-20
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-11-20
PUBLISHED FOR OPPOSITION
2018-10-31
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-09-25
WITHDRAWN FROM PUB - OG REVIEW QUERY
2018-09-07
APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-07
EXAMINER'S AMENDMENT ENTERED
2018-09-07
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-09-07
EXAMINERS AMENDMENT E-MAILED
2018-09-07
EXAMINERS AMENDMENT -WRITTEN
2018-09-06
PREVIOUS ALLOWANCE COUNT WITHDRAWN
2018-09-04
WITHDRAWN FROM PUB - OG REVIEW QUERY
2018-08-20
APPROVED FOR PUB - PRINCIPAL REGISTER
2018-08-20
TEAS/EMAIL CORRESPONDENCE ENTERED
2018-08-20
CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-08-16
ASSIGNED TO LIE
2018-07-26
TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-11
NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-06-11
NON-FINAL ACTION E-MAILED
2018-06-11
NON-FINAL ACTION WRITTEN
2018-06-04
ASSIGNED TO EXAMINER
2018-02-27
NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-02-25
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-02-22
NEW APPLICATION ENTERED IN TRAM